This Saturday I'll be making some teriyaki and other Japanese goodies for Alex's 22nd birthday. I had never made chicken teriyaki... well, not like at restaurants. Kristel has started building hype for this food, which actually makes me a little worried. So tonight I did the teriyaki trial run. It was AWESOME! Kristel, have no fear on this dish. Now I need to work on tempura ice cream tomorrow night. Good stuff...
Thursday, June 28
The pressure's on
This Saturday I'll be making some teriyaki and other Japanese goodies for Alex's 22nd birthday. I had never made chicken teriyaki... well, not like at restaurants. Kristel has started building hype for this food, which actually makes me a little worried. So tonight I did the teriyaki trial run. It was AWESOME! Kristel, have no fear on this dish. Now I need to work on tempura ice cream tomorrow night. Good stuff...
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3 comments:
ju are awesome, my fren.
Thanks so much for doing all this...and I know Alex will certainly appreciate it!
:-)
Que priti!! Save me some:)
dang Anne[space]Marie. You're falling behind in the blog world... ;-)
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